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Low BMI linked to poorer survival in advanced colorectal cancerPosted on 2015-07-08
Gene may explain link between meat and colon cancer riskPosted on 2014-02-26
A specific genetic variant might help explain why eating red and processed meat is associated with an increased risk of colon cancer...
New test possible for colorectal cancerPosted on 2014-02-26
A group of Montreal scientists has discovered a set of five genetic "biomarkers"...
Vicky Baffis, MD
Gastroenterologist, Endoscopy, Hepatobiliary Disease (2)Read more